Week 18 of Harmony Valley Farm‘s CSA (blog) contained the following:

  • Italian garlic,
  • Red & Yellow onions,
  • Carrots,
  • Cauliflower,
  • Tomato variety bag,
  • Red Grape or Black or Red Cherry tomato,
  • Melon,
  • Watermelon,
  • Sweet corn,
  • Orange Ukraine & Red Pimento Peppers,
  • Spigarello,
  • Broccoli,
  • Salad,
  • Red or French breakfast radish,
  • Jalapeño Peppers,
  • Summer squash,
  • Eggplant,
  • Cucumber, and
  • Edamame

Another great week of veggies.  Delicious!

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